Monday, January 7, 2013

Banana walnut muffins

Banana Walnut Muffins


Overripe banana- 3 nos

Butter/ cooking oil- 1/3 cup(have tried with rice bran oil and sunflower oil)

Maida/all purpose flour- 1 1/2 cup

Baking soda- 1 tsp

Vanilla essence- 11/2 tsp

Egg-1 no

Milk- 1/8 cup(to adjust batter consistency) use as required

Sugar- 3/4 cup

Salt-a pinch(ignore if using salted butter)

Walnuts/almonds- for garnish

Grease the muffin pan or line with the paper liners and keep it ready,preheat the oven and then proceed with the steps below.


1. Peel and mash banana in a bowl and keep.

2. Sift flour,baking soda and salt at least twice.

3. Take the butter/oil and sugar and cream till sugar dissolves add in the egg and vanilla essence and beat till pale yellow add the flour and soda mix in portions and mix till everything is incorporated DON'T OVERBEAT.

4.Add few spoons of milk and mix if the mixture is too thick..

5.Spoon the prepared mixture into the prepared liners till 3/4th filled (as it'l further rise on baking) garnish with the chopped nuts and bake in a preheated oven for 20 minutes at 180 degrees ,check with a toothpick ..

6.Allow to cool and then serve ..

1 comment:

Its Saran said...

Wow Sab looks yummy ... will try this week and let u know... By the way i luv the changes u have made for this blog... its colourful!!